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  • Pool Club at The Lafayette Hotel, Swim Club & Bungalows

Breakfast menu


Classic — 16 

two farm eggs, applewood smoked bacon or sage sausage links, house potatoes, toast 

Baja Scramble — 17 

scrambled eggs with chorizo, beans, avocado, roasted salsa, tortillas 

Chilaquiles — 15 

roasted green salsa, iceberg lettuce, pico de gallo, sour cream, cotija cheese, scrambled eggs 

Bacon Cheddar Omelet — 16 

two eggs, smoked bacon, cheddar, house potatoes, avocado, roasted salsa 

Huevos Rancheros — 16 

two farm eggs, sinaloa style pork beans, queso cotija, chile verde, pepper jack cheese quesadilla 

Egg White Scramble — 15

onion, tomatoes, california pepper, avocado, house potatoes 


Buttermilk Pancakes — 14 

local berries, powdered sugar raspberry or bourbon maple syrup bowled 

Irish Steel Cut Oatmeal — 12 

organic berries, wild flower honey, raw sugar brulee, cream 


Bacon, Sausage, Avocado, Potatoes, Beans — 5 
Avocado, Potatoes — 3 
Toast — 4 


Juice —  5 
orange, apple, pineapple, grapefruit, cranberry 

Red Bull — 5 

regular or sugar-free 

Topo Chico Mineral Water — 3.50 

Drop Kick Cold Brew — 6 

Coffee, Decaf and Hot Tea — 3 

Milk — 3 

Soda — 3

Please note: Parties of 8 people or more will be charged an automatic gratuity of 20%